Last night we checked out Beerparc, the new biergarten-inspired outdoor extension of Foodparc (that's dog-friendly so we leashed up Dumpling and brought him too!). There are four new food vendors set up including Harold Dieterle's stall called Soi 29, Zak Pelaccio's Fatty Snacks (yes, the Fatty Family grows), a sausage stand from Edi & the Wolf, and inside, a raw bar from Ed Brown. Naturally, there's beer, too. More

In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check... More

FoodParc is an unabashedly modern food court—where you place your order on touchscreens, get a text message when the order's up, and dine on the sorts of 21st-century comfort food fare. But it's way better than the food court setting might have you believe. In fact, much of the food is remarkably delicious. More

FoodParc is set to open this Wednesday offering a number of food stands within a single market space in the plaza of the Eventi Hotel. Here's a sneak peek at some of the menu offerings. RedFarm Stand Benton's Smoked Bacon... More