The choices were dizzying. Pork and chive dumplings, fried squid balls, hand-pulled noodles, stinky tofu, lamb burgers and shrimp noodle soup lined tables for the Flushing Mall Grazing Experience, an instant potluck where attendees spent $10 at the food court and brought dishes back for all to share. Jeff Orlick, of Jeffrey Tastes, organized the Feb. 19 event along with a $5 Chili Sauce Tasting Table. He encouraged everyone to graze and try food they've never had. More