Entries tagged with 'Daisy May's BBQ'
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Daisy May's Sweet Tea is a Great Way to Collect Mason Jars

Seeing the mason jar post on the main page of Serious Eats earlier in the week made me think of one of my favorite New York City drinks, the sweet tea at Daisy May's BBQ.

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Post a Comment | Posted by Zach Brooks, May 30, 2008 at 4:45 PM
Tagged: barbecue, Daisy May's BBQ, Hell's Kitchen, iced tea, Manhattan, mason jars, Midtown West, sweet tea

Short Ribs at Hill Country and Daisy May's: Truly Amazing

Short ribs are not a cut of meat most pitmasters bother with in barbecue epicenters like Kansas City, Texas, and Memphis, and yet I have found that my favorite dish at both Daisy May's and Hill Country is short ribs....

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4 Comments | Posted by Ed Levine, December 5, 2007 at 12:00 PM
Tagged: Daisy May's BBQ, Hill Country, short ribs

What to Eat on Memorial Day Weekend in NYC

I'm away for the weekend, but if I were in Gotham, this is where I would go: DiFara for a slice. The 45 minute wait is part of the experience. Shake Shack for a shack burger and a small vanilla...

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Post a Comment | Posted by Ed Levine, May 25, 2007 at 9:57 AM
Tagged: Bo Ssam, Cuban sandwiches, Daisy May's BBQ, DiFara, Fried Chicken, Frozen Custard, Gnudi, Pizza, Pork Shoulder, Rack & Soul, Shake Shack, Spotted Pig, Ssam Bar, Whole Pig

Musings on the State of NYC 'Cue

A reader has asked me for my list of top five barbecue joints in NYC. What are yours? This is one everyone has an opinion on. The more pertinent question is whether there are even five barbecue joints in NY...

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3 Comments | Posted by Ed Levine, June 16, 2006 at 5:27 PM
Tagged: barbecue, Blue Smoke, Daisy May's BBQ, Dinosaur Barbecue, favorites, New York, New York City, NYC, Pies N Thighs, Rack and Soul, RUB, Virgil's