Explore by Tags

Page 2 of 2: Entries tagged with 'Ceci Cela'

Galette des Rois from Ceci Cela

Our lady in Paris (at least half the time), Dorie Greenspan, posted on Serious Eats yesterday about the French seasonal cake galette de rois. Magically (well, not quite magically, in fact I ordered one) a galette des rois (pictured... More

Turnovers Turn Over, One More Good Doughnut

Thanks to the tireless eating efforts of Serious Eats readers I have discovered a couple of other apple turnovers worth eating. At Balthazar (80 Spring Street (bet. Broadway and Crosby Sts.), 212-965-1785, the apple turnover is light but still substantial... More