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Entries tagged with 'Cafe Boulud'

We Chat With Chef Gavin Kaysen of Café Boulud

Jacqueline Raposo 3 comments

Chef Gavin Kaysen is representing the U.S. at this year's Bocuse d'Or competition in France. He chats with us about how he prepares and what the competition gives back to him and his teammates. More

9 Warm Chocolate Desserts We Love in NYC

Kathy YL Chan 5 comments

There's a season for everything, and the first few months of each year are the season for warm chocolate desserts. From the silky hot fudge that tops ice cream sundaes and soft-serve filled eclairs, to molten chocolate cakes (and one with a molten green tea-white chocolate interior!), we've got you covered. Check out nine warm chocolate desserts we love this winter. More

Sugar Rush: Madeleines at Bar Pleiades

Sugar Rush Kathy YL Chan 4 comments

At Bar Pleiades, you can order Boulud's famous Madelines ($7) without having to commit to a whole meal. More

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