Explore by Tags

Page 1 of 2: Entries tagged with 'Andrew Carmellini'

Brunch at The Dutch: One More Reason To Go

Our ideal late-night food isn't too different from our ideal brunch food—except that there are probably more eggs involved in the latter. On both counts, we're looking for something substantial and soul-satisfying, not too dressed-up, appropriately indulgent, often fried; good cocktails and relaxed service are a plus too. So given how much we liked the late-night menu at The Dutch, Andrew Carmellini's newish Soho restaurant, it's no surprise that we were pretty taken with brunch, as well. More

The Dutch in Soho: Late Night Menu That's Worth Staying Out For

Andrew Carmellini's madhouse of a beautiful new Soho restaurant has crowds that don't quit; and it gets a second wind at 11:00pm, with a late-night-only menu that the chef calls "all the things I want to eat after midnight." That means fried chicken and ribs and burgers, along with some of our favorites from the dinner menu. It may be crowded, it may be noisy, and it may be a little later than you usually eat; but much of the menu is worth staying up for. More

First Look at The Dutch, Andrew Carmellini's New Soho Restaurant

The first time I ever had Andrew Carmellini's cooking was at Cafe Boulud; the man loves all kinds of food, and he has the most restless culinary intellect of any chef I know—so what I most remember about that restaurant was its forays into other cuisines. Carmellini's come full circle at just-opened The Dutch, an explicitly American restaurant which celebrates American cuisine circa 2011. More

Snapshots from Meatball Madness

The first Meatball Madness took place last night at the New York Wine and Food Festival, and judging from the attendance and the enthusiasm of the crowd it is fair to say that the event was a runaway success.... More