'Amanda Cohen' on Serious Eats

We Chat with Amanda Cohen of Dirt Candy

At Dirt Candy, chef/owner Amanda Cohen takes vegetables as far as they can go, sometimes to the point where their flavor potential astounds even her. But she's not on a soap box about vegetarianism. Rather, she uses her voice to even out the playing field between diners and chefs, encouraging conversation and communication over elitism and anonymity. More

The Vegetarian Option: Dirt Candy

Kimchi donuts [Photographs: Maggie Hoffman] Dirt Candy 430 East 9th Street, New York 10009 (b/n Avenue A and 1st Avenue; map); 212-228-7732; dirtcandynyc.com Cuisine: Creative, sophisticated vegetarian Service: Knowledgeable Setting: Modern Veggie Options: Four appetizers and four main courses (made... More

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