Rego Park, Queens

Recently

The Vegetarian Option: Cheburechnaya

Unless you live in Central Asia, you're unlikely to hear the phrase, "I'm going to get some Uzbek food tonight." And yet that's exactly what I told my friends a few nights ago, and that's how I found myself in Rego Park at Cheburechnaya, on a stretch of road that includes Chinese markets and Kosher Middle Eastern restaurants. More

Video: Ben's Best Delicatessan, Third Generation Deli in Queens

Just like you can't leave Peter Luger without ordering steak, you really can't go to Ben's Best Delicatessen without biting into a pastrami sandwich. In this latest episode of Food Curated from documentarian Liza de Guia, we meet Jay Parker, the third generation owner of the deli in Rego Park, Queens. He started as a grill boy at age 13, where his job involved making sense of frenetic orders: "four with, three plain, two with mustard, hoo behhh fehhh faster, faster!" (that was pretty much a direct quote from the video). But even years later, the pastrami is still slow-cooked exactly the same way. More

Serious Eats Finds New York's Best Cheesecake

In the pantheon of iconic New York foods, not much outranks the proud cheesecake. Whether after dinner at Luger's, by the round at Eileen's, or shipped across the country by Junior's, New York cheesecakes are a force to be reckoned with. After countless miles traveled, bites considered, and calories consumed, we've arrived at our winners. More

Best Bakeries in New York City

Here's a baker's dozen plus two of my favorite bakeries in New York. Are they the best fifteen in Gotham? You tell me. As the northeast weather turns colder and Thanksgiving approaches this man's attention turns to baked goods. Of... More

More Posts