NYC Food Events for the Weekend and Beyond
Thursday (November 7)
Cowgirl Creamery: A Cheese Talk And Tasting
Thursday, November 7th, 7:00 p.m.
Talk and taste cheese with Cowgirl Cremery's founders Sue Conley and Peggy Smith. Learn their story and the rise of the organic dairy movement. $25. Warburg Lounge. Lexington Avenue at 92nd Street, New York, NY; tickets and event details
Bunna Cafe Presents: Ethiopian Dinner at Banter
Thursday, November 7th, and Friday, November 8th, 6:00 p.m.
A pop-up Ethopian dinner with menu highlights including: misir wot (red lentils and Berbere sauce), yesuf fit fit (sunflower milk, tomatoes, and injera), and Ethiopian baklava. $10-$14. Banter. 132 Havemeyer Street, Brooklyn, NY; event details
Friday (November 8)
Homemade Pizza with Roberta's
Friday, November 8th, 6:30 p.m.
Make pizza dough, build your toppings, and fire your pie in a 800° wood-fired oven, then eat it while sipping beer. Guests will be able to take dough home. $85. Brooklyn Kitchen. 100 Frost St, Brooklyn, NY; tickets and event details
Saturday (November 9)
Nightwood's Jason Vincent at City Grit
Saturday, November 9th, 7:00 p.m.
Chef Vincent won the Grand Cochon at the Food & Wine Classic in Aspen and this year was named a Food & Wine Best New Chef. See what all the fuss is about when the Chicago chef cooks at City Grit. $85. 38 Prince Street, New York, NY; tickets and event details
Aperitifs and Digestifs
Saturday, November 9th, 5:30 p.m. to 6:30 p.m.
Learn all about—and taste—the wide world of pre- and post-dinner drinks. $27. Terroir Murray Hill. 439 3rd Avenue, New York, NY; tickets and event details
Alice Waters at Union Square Greenmarket
Saturday, November 9th, 11:00 a.m.
Alice Waters will be hold a book signing of her newest book: The Art of Simple Food II. Free. Union Square Green Market. Near 16th St and Broadway, New York, NY
Sunday (November 10)
Good Eggs Brooklyn Launch Party
Sunday, November 10th, 2:00 p.m. to 6:00 p.m.
Join goodeggs.com's launch party as they begin farm-to-door delivery all over Brooklyn. Taste local pasta, oysters, and beer while listening to a live brass band. $5. Colony Studios. 67 West Street, Brooklyn, NY; tickets and event details
"The New California Wine" Wine Dinner with Jon Bonné
Sunday, November 10th, 7:00 p.m.
Celebrate the launch of The New Californian Wine at a five-course wine dinner with Jon Bonné. Guests will be able to take home a signed copy of the book. $175. 314 West 11th Street, New York, NY; event details; Email for reservations
Hands-on Pie: Pumpkin Fillings and Pre-baked Crust
Sunday, November 10th, 2:00 p.m.
Learn how to make the perfect flaky crust and other pie crust techniques for your Thanksgiving pie. Students will take home their own crust and a mini pie to bake. $65. Brooklyn Kitchen. 100 Frost St, Brooklyn, NY; tickets and event details
Tuesday (November 12)
The Cuisine Of Medieval Spain
Tuesday, November 12th, 12:00 p.m.
Explore the Muslim, Jewish, and Christian influences in Medieval Spanish cuisine with Alex Raij's La Vara. $21. Weill Art Gallery. Lexington Avenue at 92nd Street, New York,NY; tickets and event details
Tuesday, November 12th, 7:30 p.m.
A five-course meal paired with mixed drinks from Finger Lakes Distilling at the Farm on Adderly. $80. 1108 Cortelyou Road, Brooklyn, NY; event details
Saturday (November 16)
Vegetarian Indo-Chinese Seasonal Feast: Tangra Fall
Saturday, November 16th, 7:30 p.m. to 10:00 p.m.
A family-style dinner fusing Chinese and Indian home cooking through the lens of seasonal fall produce. $75. Court Tree Collective. 371 Court Street, Brooklyn, NY; tickets and event details