NYC Food Events for the Weekend and Beyond

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[Illustration: Robyn Lee]

Thursday (July 25)

Epic Urban Cookout Presented by Tasting Table
Thursday, July 25, 6:30 p.m. to 9:30 p.m.
Tasting Table is holding a summer barbecue blowout replete with smoked meat from Delaney Barbecue, fried chicken from Bobwhite Lunch & Supper Counter, and baked goods from Mah-Ze-Darh Bakery. There will also be cocktails courtesy of Hendrick's Gin and beers from Goose Island. $70. Elizabeth Street Garden; tickets and event details

Middle Eastern Shabbat Dinner with NYShuk
Thursday, July 25, 7:00 p.m. to 9:00 p.m.
NYshuk chef Ron Arazi and pastry chef Leetal Arazi will teach students how to make all sorts of Middle Eastern fare. Grilled meats, pita flat breads topped with vegetables, and white bean hummus are just some of the offerings. $125. Haven's Kitchen, 109 West 17th Street, New York, NY; event details

Summer of Riesling: Long Night of German Wines
Thursday, July 25, 11:00 p.m.
Celebrate German wine land with Stuart Pigott, an expert on the subject, as you taste and discuss German wines. Other Riesling aficionados will be there to spread their knowledge. $60. Heart Restaurant, 403 E 12th St New York, NY; tickets and event details

Best of Chinatown with Time Out NY
Thursday, July 25, 5:00 p.m. to 10:00 p.m.
At this tasting session you can try specialties from some of the top restaurants in Chinatown and judge which dishes are the best. Also receive a complementary pint of Taiwan beer as well. $25 for an hour of tasting. Openhouse Gallery, 201 Mulberry Street, New York, NY; tickets and event details

Friday (July 26)

Best of Chinatown with Time Out NY
Friday, July 26, 5:00 p.m. to 10:00 p.m.
The second day of this event will be identical to the first. $25 for an hour of tasting. Openhouse Gallery, 201 Mulberry Street, New York, NY; tickets and event details

Saturday (July 27)

New York State Food and Beer Expo
Saturday, July 27, 10:00 a.m. to 7:00 p.m.
Try over 40 different brews from over 20 New York State microbreweries as well as fresh foods from local farms. $10. East River Park, Williamsburg, Brooklyn; tickets and event details

Southern Basics Baking Class: Baking with Lisa Donovan at City Grit
Saturday, July 27, 2:00 p.m. to 5:00 p.m.
Learn how to create Southern biscuits, pie dough, hand pies and Husk Buttermilk Pie with pastry expert Lisa Donovan. You will be able to take home what you bake (and don't immediately consume). $75. City Grit, 38 Prince, between Mott and Mulberry, New York, NY; tickets and event details

Sunday (July 28)

MAINE SQUEEZE Rooftop Lobster Bake
Sunday, July 28, 6:00 p.m. to 10:00 p.m.
The Chantelle Hotel is hosting rooftop a lobster bake complete with a Maine lobster, steamed little neck clams, baked red russet potatoes, farm fresh corn on cob, and some booze. $30. Hotel Chantelle, 92 Ludlow St, New York, NY; tickets and event details

Monday (July 29)

Summer Beer and Food Pairing at Jimmy's No. 43
Monday, July 29, 7:00 p.m. to 9:00 p.m.
Jimmy's No. 43 is offering a four-course, sustainably grown meal with local beer, wine, and cider pairings. $60. Jimmy's No. 43, 43 E 7th St, New York, NY; tickets and event details

Wednesday (July 31)

Good Beer
Wednesday, July 31, 6:00 p.m. to 9:00 p.m.
Cool off with suds from craft breweries while chowing down on food from some highly regarded NYC restaurants. $65. 82 Mercer Street, New York, NY; tickets and event details

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