In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. —The Mgmt.


[Photograph: Max Falkowitz]

It's similar in concept to the veggie pita, but Marrakesh's Shish Kabob Pita ($7.75) is a notable meaty sandwich in its own right. The hunks of lamb are surprisingly, impressively gamey, charred well but tender medium rare inside.

The pita comes with two additions; hummus and babaganoush are our picks, though going with falafel could make for a shish kawafel hybrid worth exploring. No matter how you deck it out, don't miss the order of hot sauce on this one. You'll want it there.


235 East 53rd Street #2-3, New York, NY 10022 (map)

About the author: Max Falkowitz is the editor of Serious Eats: New York. You can follow him on Twitter at @maxfalkowitz.

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