Gallery: Momofuku Ko's Five Year Anniversary Dinner

Momofuku Ko
Momofuku Ko

This is as far as cameras are usually allowed.

Amuses
Amuses

An assortment of Ko classics.

Crispy Calamari
Crispy Calamari

With lime aioli.

English Muffin
English Muffin

Housemade English muffin with beef fat and chives.

Chicharrones
Chicharrones

Dusted with togarashi.

Pommes Soufflé
Pommes Soufflé

Stuffed with broccoli and Benton's ham.

Trout
Trout

With beets pickled in horseradish and black pepper.

Madai
Madai

Served crudo style with buttermilk, chives, and poppy seeds.

Dry Aged Beef
Dry Aged Beef

Carpaccio, quark cheese, scallion, rice chips.

Carpaccio
Carpaccio
Synchronized service
Synchronized service

Pouring the Kimchi consommé.

Kimchi Consommé
Kimchi Consommé

With pork belly, shigoku oyster, cabbage.

Assembling the egg
Assembling the egg

Osetra Caviar is added to the soft boiled egg.

Soft Boiled Egg
Soft Boiled Egg

Osetra caviar, soubise, fingerling potato chips.

Potato Bread
Potato Bread
The Kitchen
The Kitchen
Plating the Pasta
Plating the Pasta
Garganelli
Garganelli

Peas, pea foam, shaved duck jerky.

Loup de Mer
Loup de Mer

Harissa, morels, carrots.

Shaved Foie Gras
Shaved Foie Gras

Lychee, pine nut brittle, Riesling.

Beef Cap
Beef Cap

Culotte of beef served with daikon, mustard seed, charred scallion, and carrots.

Panna Cotta
Panna Cotta

Cereal milk panna cotta with avocado puree and chocolate-hazelnut brittle.

Apple Pie
Apple Pie

Fried apple pie with miso butterscotch and sour cream ice cream.

Apple Pie innards
Apple Pie innards