Donations were accepted to distribute to victims of Hurricane Sandy.
Butternut Squash, Williams Fruit Farm
You know it's really fall when this versatile stalwart comes into season.
Pears, Williams Fruit Farm
Williams Fruit Farm offered several varieties of its sweet pears.
Celery Root, Bradley Farm
With celery still attached!
Dandelion Greens, Bradley Farms
Braised with bacon and apple cider vinegar, these make a great fall side dish.
Turnips, Bradley Farm
I've never seen Cape Cod turnips before, but I love any iteration of this earthy root vegetable.
Collards, Phillips Farms
Giant leaves of dark, iron-rich greens.
Purple Cauliflower, Phillips Farms
Just as tasty as its white cousin, and ten times as pretty.
Roots and Squash, Maxwell's Farm
Pretty much sums up fall at the greenmarket.
Kohlrabi, Maxwell's Farm
Purple or green, take your pick—they taste the same.
Greens!, Evolutionary Organics
The New Paltz farm never fails to astound with its sheer variety of delicate salad greens.
Radishes, Evolutionary Organics
Can you believe the color of these beauts?
Assorted Mushrooms, Madura Farm
The Goshen, N.Y.-based farm specializes in cultivated mushrooms. Here, a variety, with the last few meaty, much-prized oyster mushrooms at right.
Shiitakes, Madura Farm
Oysters sold out, but there were still plenty of shiitake mushrooms to be had.