This Week on Serious Eats: New York

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1. Snapshots from the Serious Eats Pie and Wine Social in Brooklyn
2. Check Out This NYC Doughnut Map
3. Where to Get Congee in Chinatown, NYC
4. Taïm in Nolita Now Open!
5. Dinner at Blue Ribbon Bakery Kitchen, Starring Ludo Lefebvre
6. The Pines: Brooklyn Cuisine Sets a Stake in Gowanus
7. Serious Eats Neighborhood Guides: David Schuttenberg's Greenpoint
8. We Chat With: Marc Murphy of Landmarc and Ditch Plains
9. Slurped: E-fu Noodles at Great NY Noodletown
10. Look for Five Acre Farms at Your Grocery Store

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