Slideshow: What to Eat at the 2012 Feast of San Gennaro

Get there early
Get there early
The feast starts to get crowded at 6 p.m., so get there on the early side.
Umbrella drinks for all!
Umbrella drinks for all!
Note: we don't actually recommend these.
Rubirosa
Rubirosa
Rubirosa is selling wood-fired pizza cooked to order
Sausage and Broccoli Rabe Pie from Rubirosa ($9)
Sausage and Broccoli Rabe Pie from Rubirosa ($9)
Bright, bitter rabe, crisp-around-the-edges sausage, and plenty of Rubirosa's awesome homemade mozzarella.
Torrisi Italian Specialties and Parm
Torrisi Italian Specialties and Parm
Chinese Takeout Ribs from Torrisi ($8)
Chinese Takeout Ribs from Torrisi ($8)
These sweet, sticky grilled ribs from Torrisi (a playful acknowledgement of the tenuous boundaries between Chinatown and Little Italy) are even better than last year's. They're meatier, porkier, and have lots of rib tip bits to gnaw on.
Deli Dog from Parm ($9)
Deli Dog from Parm ($9)
"We liked the idea of wrapping a kosher hot dog in pork and cheese," say the Torrisi boys of this Hebrew National hot dog that gets the Italian Combo treatment. The grilled dog is wrapped in sopressata, genoa salami, pepperoni, and provolone. It then gets topped with pickled deli peppers, lettuce, tomato, a spicy purée of caramelized onion, tomato, and eggplant, and an oil-and-vinegar Italian dressing to top it all off. It's impossible to actually take a bite of the whole thing, but the last time I had so much fun eating a hot dog was when I lived in Chicago. I probably have the peppers to thank for that.
Fuggedabaodit from Torrisi ($9)
Fuggedabaodit from Torrisi ($9)
Two fluffy, slightly sweet Chinese buns stuffed with sausage patties, crunchy pickled fennel, a black pepper agrodolce, and a spicy mayo. We've tasted plenty of hipster bao in our day, but these are smarter and tastier than most of them. The pickled fennel helps a lot, some crunch against all the sweet, starch, and meat. Plus it makes the whole thing taste—oddly—more Italian.
Godfather Grilled Cheese from Torrisi ($9)
Godfather Grilled Cheese from Torrisi ($9)
A grilled cheese made with garlic bread? Yes, yes please. It's filled with gooey homemade mozz, fresh tomato, and basil.
Brats in a Blanket from Torrisi ($9)
Brats in a Blanket from Torrisi ($9)
Little chunks of bratwurst are dipped in polenta batter and fried, corn dog style. The batter is light and a hair sweet, the brats mild but plenty porky. The mustard drizzle has pickle relish and turmeric for added punch.
Ice Cream Sundae from Torrisi ($10)
Ice Cream Sundae from Torrisi ($10)
Hefty scoops of chocolate, pistachio, and strawberry gelato stuffed into a Yankee cap bowl, topped with Reddi Whip, chocolate syrup, sprinkles, and a maraschino cherry. "It's the feast of San Gennaro," they explained. "You gotta use Reddi Whip." Or take Robyn''s word for it: "Everything tastes better when it's in a novelty cup and covered with rainbow sprinkles!"

That said, it's really good ice cream—intensely flavored, lush, and dense. The strawberry comes with lots of crunchy seeds.

Ribs on the grill
Ribs on the grill
Scary Bananas
Scary Bananas
And when you're done, you can try to win these bananas at one of the carnival games.