Slideshow: Market Scene: Turnips, Collards, Garlic Scapes and Lots of Peas at the Grand Army Plaza Greenmarket

Daikon Radishes, Maxwell's Farmstand
Daikon Radishes, Maxwell's Farmstand
These hearty, subtly spicy radishes make an excellent bite, whether incorporated into dishes or simply for snacking with some good butter and salt.
Escarole, Maxwell's Farmstand
Escarole, Maxwell's Farmstand
This underutilized green is delightful in soups, braised with beans, or baked into a savory tart.
Turnips, Maxwell's Farmstand
Turnips, Maxwell's Farmstand
These lovely white turnips graced Maxwell's Farmstand.
Garlic Scapes, Maxwell's Farmstand
Garlic Scapes, Maxwell's Farmstand
Like the idea of garlic scapes, but not sure what to do with them? Here are seven great ideas.
Shelling Peas, Maxwell's Farmstand
Shelling Peas, Maxwell's Farmstand
The greenmarket was chock full of peas on Saturday. Here, the offerings at Maxwell's Farmstand.
Cucumbers, Kernan Farms
Cucumbers, Kernan Farms
The season's first crisp, juicy cucumbers were out at Kernan Farms' stand.
Summer Squash, Kernan Farms
Summer Squash, Kernan Farms
Summer squash season has begun, and it's not likely to end anytime soon!
Shelling Peas, Kernan Farms
Shelling Peas, Kernan Farms
More shelling peas, these from Kernan Farms.
Onions, Kernan Farms
Onions, Kernan Farms
Young, mild onions from Kernan Farms.
Bok Choy, Phillips Farms
Bok Choy, Phillips Farms
Tender green and white stalks for all your summertime stir fries.