Serious Eats: New York

Behind The Scenes At Kee's Chocolates, NYC

[Photographs: Donny Tsang]

Kee's Chocolates in New York's Soho makes some of our favorite chocolates in NYC, and in more than 50 flavors; we can't get enough of it. Owner and chocolatier Kee Ling Tong left her corporate job many years ago in pursuit of a more fulfilling and hands-on career. Nowadays you can find her in the kitchen churning out batch after batch of chocolates, all made by hand.

We spent a few hours in the kitchen with Kee herself to see how some of her popular chocolates are made.

Check out the slideshow for a peek into the kitchen.

Kee's Chocolates

80 Thompson Street, New York NY 10012 (map)
212-334-3284
keeschocolates.com/

About the Author: Donny Tsang traded a life of traffic jams in LA for one of crowded subways in NYC, where he's been since 2003. Now he is a Brooklyn-based food photographer and founded the website Foodaissance, where he photographs local artisans.

Printed from http://newyork.seriouseats.com/2012/02/behind-the-scenes-at-kees-chocolates-soho-nyc.html

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