In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around New York. Got a sandwich we should check out? Let us know. —The Mgmt.


[Photographs: Jessica Leibowitz]

A new edition to the Lower East Side, Sauce, is serving up Italian-American style sandwiches done right. Similar to a sloppy joe, the Heritage Pork "Raguboy" ($5.95) is a small but super-rich sandwich, which we had topped with provolone, on a sesame seed brioche. The pork is unbelievably tender; cooked in a sauce enhanced with the drippings of the meat, all of which the fluffy, buttery brioche instantly begins to soak up. While bun was a little too big, the incredibly savory sauce and the richness of the sandwich was enough to leave anyone who ordered this craving it again in the future.


78 Rivington St, New York 10002 (map)

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