[Photo: Jessica Leibowitz]

Barbecue ribs? Yep, the folks at Dinosaur Bar-B-Que do that. But what about turkey? In this video, our own Carey Jones drops by Dinosaur's Harlem kitchen, where founder John Stage shows her how to smoke a turkey. 'Tis the season, after all.

[Video: Jessica Leibowitz]

Watch Carey and John delve into the entire turkey-smoking process, from preparing the brine to sending the bird off into the pit. Trade secrets abound!

Have you ever smoked a turkey? Got any pointers? Tell us about your successes and mishaps in the comments.

About the author: Jessica Leibowitz is in charge of all things video at Serious Eats. You can follow more of her adventures on her site mycameraeatsfood.com, or on Twitter at @photo_delicious.