[Photos: Robyn Lee]

We've been attending SWEET, the city's ultimate sugar fest at the New York Wine and Food Festival, for four years now; and just like every year, we loved the diversity of sweets on offer.

You had your highbrow plated desserts from restaurants including Mas (farmhouse), db Bistro Moderne, dell'anima, and Gotham Bar and Grill; and homey creations from CookieBar, BabyCakes NYC, and First Prize Pies. Newcomers this year included miniature pies from The Blue Stove and cupcakes from Sprinkles, among many others.

It was as fun to wolf down mini-doughnuts from the Doughnut Plant as it was to devour petite mascarpone ice cream sandwiches at Locanda Verde. Check out all of our favorite sweets from SWEET 2011.