[Photo: Kathy YL Chan]

A paltry $3 buys the most indulgent sweet snack in all of Eataly. Stroll past the Lavazzo espresso, past the bright ATM machines, and look left for the chocolate counter. A small plastic cup of Bicerin is $2, and that small is all you need. It comes in gianduja and a silky, almost pudding-like dark chocolate. The warm melted chocolate is spooned to order and meant for "dipping and sipping," but functions better as the former, especially when you add another dollar for two golden, leggy Camporelli Cookies. They're airy, light and crisp; don't dip too aggressively because the cookie will snap. Just dip and bite, dip and bite. It does the job better than any plastic spoon.

Eataly

200 5th Avenue, New York NY 10010 (map)
212-229-2560
eatalyny.com

About the author: Originally from Honolulu, Kathy YL Chan writes A Passion For Food, where she chronicles her eats and travels adventures between Hawai'i, New York and beyond. She firmly believes that there is always room for dessert.