Smörgåsboard: Coconut Balls, Carrot Soup, Confit Duck Leg

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[Photograph: Bionic Bites]

  • Chewy, slightly sweet coconut balls at Lung Moon Bakery. [Bionic Bites]
  • Roasted carrot soup topped with caraway crème fraîche and argan from Danny Brown Wine Bar and Kitchen. [SE Flickr pool]
  • Chicken cilantro sandwich from Birdbath Green Bakery that even cilantro haters can get behind. [Midtown Lunch]
  • Confit duck leg from Dickson's Farmstand Meats. [pabo76]

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