[Photo: Kathy YL Chan]

Recently, I've been eating the same yogurt every day—sometimes for breakfast, other times for snack or a post-dessert dessert. The yogurt is from Maple Hill Creamery and there's one particular flavor I'm officially addicted to: Maple. It's whole milk yogurt, no nonfat business here, with that glorious cream-on-top layer. Mix and sink your spoon in; it's thick and tastes so deeply of maple. The yogurt can be found throughout the city; I usually buy it at Zabars, Whole Foods or Murray's Cheese for about $1.99 each. Also offered plain and in wild blueberry, vanilla and orange creme, the yogurt is organic and made from grass-fed cows—but most importantly? It just tastes wonderful.

Maple Hill Creamery

Sold at Various Locations in NYC; see locations here
maplehillcreamery.com