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This Weekend in 'New York Times' Food News

Rhubarb Crisp: Rhubarb stands alone, topped with oats and pecans for crunch.
Shrimp for Summer: Unpeeled shrimp tossed in garlic butter, sambal, jalapeño, and lime practically beg for a mojito.
Beef Stir-Fry: Grass-fed, lean beef and sugar snap peas make for a healthy and hearty meal.
Seattle Treats: The city is full of places to eat sweets, like pain au chocolat and garden-fresh mint stracciatella ice cream.
Hardcore Healthy: Scott Jurek is an ultramarathoner and a vegan.
Celebrating Cuba: At the Cuba Nostalgia Fair in Miami, Cubans remember pre-Castro Cuba and drink Cuban coffee for cheap.
Food Allergies Are No Fun: Kids with serious food allergies cost their families a lot of money and a lot of stress.
Sandra Lee and Andrew Cuomo: New York's next first lady might be the semi-homemade TV star.
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