[Photo: Kathy Chan]

Just in time for St. Patrick's Day, Bouley Bakery's chocolate cake. Two layers of moist Devil's Food cake with Irish Cream buttercream layered in the middle. There are bits of crunchies buried with that cream—chocolate pearls, an unexpected surprise. $5.25 is overpriced for this tiny square, but in the spirit of things, the little clover outlined in sparkly green is terribly hard to resist!

Bouley Bakery

130 West Broadway, New York NY 10013 (map)
212-608-5363
davidbouley.com