Serious Eats: New York
Momofuku Midtown, 'Ma Peche,' Now Serving Lunch
Midtown Lunch has the scoop: Má Pêche in the Chambers Hotel, David Chang's latest Momofuku creation, is now serving a limited menu (though, with pork terrine, two kinds of bahn mi, and more, not that limited), along with a "Midtown Lunch Special"—$10, for a choice of entree (two banh mi, rice noodles with pork, or squid salad) plus a drink. Full opening still to come, but for a first taste, that's not bad.