Serious Eats: New York

Thanksgiving Menu at The Post House

Posted by Carey Jones, October 26, 2009

Appetizers:
Butternut Squash soup with Toasted Pumpkin Seeds
Grilled Shrimp with Herbed Butter
Caesar Salad
Mixed Green Salad
Crab Cake

Thanksgiving Special:
Thanksgiving Turkey with Traditional Stuffing
Acorn Squash, Haricots Verts, Sweet Potato Mash and Cranberry Relish

Entrees:
Herbed Rack of Lamb with Roasted Tomato
Red Snapper and Caper Sauce with Risotto
Filet Mignon
Filet of sole with Lemon Butter Sauce
Prime Rib 28 oz

Sides:
Whipped Potato
Creamed Spinach
Glazed Baby Carrots
Asparagus

Desserts
Walnut and Pear Tart
Cheese Cake with Berries Compote
Chocolate Mousse Cake
Selection of Sorbet and Ice Cream
Berries with Cream
Apple Pie à la Mode

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