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The pizza was awesome, as you can imagine. But the tiramisu, firm and solid, with cake in place of ladyfingers, and chocolate syrup squiggled over the surface, was a letdown. Especially after our waiter declared it "delicious" and told us it was made in-house. In a city with tiramisu on every other dessert menu, you'd think it'd be easier to come across a good, or even, great, version. But such is not the case.

So if you have any secret tiramisu haunts, do share in the comments. This serious eater wants to know!

Patsy's Pizzeria

2287 1st Avenue, New York NY 10035 (map)
212-534-9783
www.patsyspizzeriany.com

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