
BZ Grill's pork gyros are made from actual cuts of marinated pork—not one of those mystery logs of rotating meat. [Photograph: Adam Kuban]
That's what Zach Brooks says on Midtown Lunch. The owner of BZ Grill (my favorite gyro spot in the city) says he's thinking of opening a Manhattan location because rents have decreased so much lately. Oh, please let this happen. Until then: BZ Grill, 27-02 Astoria Boulevard, Astoria NY 11102 (at 27th Street; map); 718-932-7858; bzgrill.com
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Recipe: Pork Souvlaki with Pita and Tzatziki [a BZ Grill approximation]
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