
There's nothing easier to find in the West Village than mediocre overpriced takeout, but over at A Passion For Food, Kathy has one recommendation: Moustache.
Above is the Ouzi: "A baked rice dish wrapped in filo, with tangy yogurt and mint sauce on the side.The rice is mixed with chicken, carrots, sweet peas, onions, raisins, almonds, basmati rice and 'special spices.' I imagine that it is easy to see why Moustache is a standby."
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