Tickets on Sale for New York Culinary Experience 2009

20080918fci.jpgIt's not until October 3 and 4, but tickets for New York Culinary Experience, the two-day gastro university, are now on sale. Read our accounts of last year's courses on Italian tuna with Tom Valenti, wagyu beef with Morimoto, and meat glue with Dave Arnold. Once again, it's $1,395.
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