Serious Eats: New York

Posted by Zach Brooks, November 4, 2008

Keith McNally says he will not sell his restaurant empire to a company that wants to open Balthazars around the world [NYP]
Zenkichi has unveiled their winter garden [The Feedbag]
By 10:45 p.m. last night Momofuku had run out of bone marrow, brains, tails and snails [Grub Street]
GustOrganics has opened the first certified organic bar in the world [Strong Buzz]

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