Melissa Hom, New York magazine

Grub Street has posted this week's "New York Diet" column, and the featured eater is Serious Eats overlord Ed Levine. If you have ever wanted to hear about every single piece of food Ed ate in a single week, here is your chance.

Regular Serious Eats New York readers (or followers of Ed's diet posts) will find much of what Ed listed as very familiar—like his trip to the newly opened Salumeria Rosi, a great meal at West Branch, pizza bianca from Grandaisy, the sidewalk from Song Kran, and Sal & Carmine's followed by Zabar's frozen yogurt.