Thanksgiving Out: The E.U.
235 East 4th Street, between Avenues A & B
212.254.2900
Main Course
Roasted Turkey with Chestnuts, Rosemary, Raisins, Stuffing
Sides
Sweet Potato Puree
Celery Root and Squash Gratin with Sage and Parmesan
Roasted Brussels Sprouts with Mortadella and Gruyere
Blood Orange-Cranberry Gelee
Dessert
Apple Bread Pudding with Vanilla Gelato
Pumpkin Tiramisu
$30, served family style
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