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Thanksgiving Out: The E.U.

235 East 4th Street, between Avenues A & B
212.254.2900


Main Course

Roasted Turkey with Chestnuts, Rosemary, Raisins, Stuffing

Sides

Sweet Potato Puree
Celery Root and Squash Gratin with Sage and Parmesan
Roasted Brussels Sprouts with Mortadella and Gruyere
Blood Orange-Cranberry Gelee

Dessert

Apple Bread Pudding with Vanilla Gelato
Pumpkin Tiramisu

$30, served family style

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