Serious Eats: New York
Smörgåsboard: Talay; Perry Street; Kambi
Posted by Zach Brooks, October 30, 2008

Spinach and garlic eggs benedict from 5 Ninth. Photograph by tychenyt
- The green papaya beef salad at Talay is delicious [Writing With My Mouth Full]
- You can get the Guyanese version of roti with stewed goat at Sisters in East Harlem [Eating in Translation]
- A look at some of the dishes available as part of Perry Street's $24 three course lunch meny [Umamimart]
- Kambi is not as good as Minca [NYCNosh]
- You can get big jars of kimchee at Han ah Reum and M2M [SE:NY Talk]
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