Serious Eats: New York
Market Scene: Grapes; Garlic; Fancy-Colored Produce
Grapes. Photograph from Shareski.
Variety is the Spice of Life: Now at the Union Square Greenmarket, find multicolored carrots, a rainbow of hot and sweet peppers, and the stoplight red, yellow, and green of the last of the heirloom tomatoes of the season, along with herbs, garlic, and jumbles of grapes [Lucy's Greenmarket Report]
Some Like It Hot:Here is the recipe for Pequin Pepper Sauce, a pepper "7 to 8 times" hotter than jalapenos [Food Mayhem]
Concord, Conquered: Grapes abound, from sweet to tart, at the Grand Army Plaza Farmer's Market [Eat to Blog]
Stomp!: In retrospect, a grape stomp took place last Friday at the Winestand in Union Square Greenmarket. Let's hope they'll do it again! [Local Wine Events]
Eyewitness News: This last Saturday at the Union Square Greenmarket, I found opal basil, garlic, purple and green string beans, multicolored carrots, fairytale eggplants, the rainbow of chilies, and grapes, everywhere.
Hot Spots: Additionally, Mom in the City curates the "Top Eight NYC Greenmarkets," along with locations in four boroughs, and opening times [Mom in the City]