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Sweet Ticket Giveaway, Week 3: Pichet Ong's Guilty Pleasure Sweet

On October 11 at 9 p.m., 41 of the greatest pastry chefs and bakers in the city will converge at La.venue for the New York Wine & Food Festival's Sweet dessert party. Tickets are $175 in advance, and we have four more pairs to give away this week. If you didn't win in the previous contest, no worries. You can enter again here by answering the following question at the bottom of this post: What's your guilty pleasure sweet?

But first, to get you prepped for the event, we've asked some of the participants to sit down for a special dessert-themed Meet & Eat. This week it's Pichet Ong chef-owner of P*ong and Batch. He's the rare pastry chef that has expanded into savory cooking (P*ong is a full-service restaurant) without abandoning his sweet roots, (Batch is his bakery). Ong's guilty pleasure sweet is Maltesers, Europe's answer to Whopper malted milk balls. He's been known to eat a pound of Maltesers (70 balls) in one sitting. That's a lot of candy to feel guilty about.

20081001-pichetong.jpgName: Pichet Ong
Location: New York City
Occupation: Chef-Owner of P*ong and Batch
URL: pichetong.com

What inspires you the most as a pastry chef? Flavors I enjoyed when I discovered loving desserts as a child.

Which pastry chef or cookbook author has had the greatest influence on your desserts? My mom and my aunt with whom I baked with during the holidays.

What's your favorite childhood dessert memory? An overly ripe banana that taste sweet like a dessert, with some Rice Krispies in a bowl of Ovaltine. At the time I was allergic to dairy so it was made with water.

Chocolate Chip Cookies: Chewy or Crispy? Crispy outside, chewy center.

Brownies: Cakey or fudgy? Nuts or no nuts? Cakey on the surface, fudgy in the inside. No nuts.

Black and White Cookies: Yay or Nay? No.

Ice Cream, Frozen Custard or Gelato: What's your preference? Ice cream.

What is your guilty pleasure sweet? Maltesers. I can eat a pound of them (70 balls) in one sitting. You can't find that in the U.S., so I like to load up my "snack luggage" when I travel abroad to places where you can find them. I recently returned from Amsterdam with them.

Is there a dessert you absolutely loathe? There isn't a dessert I loath. But in general I don't order bread pudding, unless there is a lot of texture of custard.

Ingredient that should never appear in a dessert? I'm not a big fan of onion or anything of that family in dessert. Definitely not raw.

Is there a great dessert missing from New York's restaurants and bakeries? I often have craving for certain baked goods at certain times. I was looking for alfajores recently and didn't know where to find it. And where can you find a delicious linzer cookie?

Most memorable New York City meal? Restaurant and dessert shop hopping in west village, perhaps with four stops.

Best pizza in the city? I love Franny's, Grimaldi's, and recently Artichoke.

Favorite burger? Stand, Shake Shack, and Johnny Rockets.

Favorite bagel? Noah's.

Best late-night eats? Kurve, Lan, Rockmeisha, Kang Suh, NY Noodletown.

Undiscovered gem? On Mott Street in Chinatown, Shanghai Cafe is way underrated for best soup dumplings and many Shanghainese specialties

What is New York missing, foodwise? More fine dining Asian concepts! and more dessert shops.

Win a Pair of Tickets for the Sweet Dessert Party

Alright, now you can enter to win the Sweet dessert party tickets. To put your hat in the ring, just answer this question in the comments below: What's your guilty pleasure sweet?

Four winners will be chosen at random from among eligible commenters. Contest will end and comments will close at noon ET, Wednesday, October 8, 2008. One entry per community member. The standard Serious Eats contest rules apply.

Comments are closed: 275 Comments:

Beard Papa. Daily.

a banana slathered with peanut butter and covered in chocolate sprinkles (or sometimes rainbow depending on my mood). it may not be terribly unhealthy like a lot of other guilty pleasure desserts but i consider it incredibly guilty because it is so gross looking and messy to eat. but yum

haribo gummy bears

Without a doubt, the guilty pleasure sweet is Jello No Bake cheesake. I can remember the summer when it was first introduced...As a 12-year old with nothing to do, in thirty minutes you could have yourself a whole damn cheesake. Bonus points for nilla wafer scoopage!

Levain chocolate chip cookies. If I want one, I make myself walk from Murray Hill to the UWS and back. Then I can justify it.

Box-mix brownies, right out of the oven, eaten with a fork.

A whoppie pie from Urban Rustic.

Dark chocolate-covered jellied Australian ginger, from Mondel's on B'way and 114th St. Sharp and sweet, with the greatest texture ever.

Oh, man, now I'm craving them!!

anything with dark chocolate!

pretty much anything with peanut butter and chocolate. Running the spectrum from those little Reese's up to an indulgent peanut butter chocolate mousse cake, the combination is iconic and completely addictive.

Tasti d Lite/The Lite Choice (as rebranded). Sometimes it tastes like nothing, sometimes it taste like chemical, but I love soft serve, and something about it just hits the spot.

I'm obsessed with Reese's Whipps at the moment. In part because I'm convinced they will eventually get the ax in their product line, and they're so darn good! In general though, anything chocolate.

a big spoonful of condensed milk

Pistachio gelato from Grom

Shake Shack's cannoli custard. Too bad it's not available every day of the week!

mmm creme brulee

chocolate reddi-whip, sprayed directly into the mouth. mmmmm
and sour jelly worms.

Peanut butter m+ms.

Butterfinger

Pistachio ice cream from Larry's in DC

For the record, NO ONE should feel guilty about Levain, Shake Shack, or Beard Papa. By that rationale, every dessert is a guilty pleasure. When I think guilty pleasure desserts, I think of things wrapped in cellophane, with ingredients you can't pronounce. Yes, my friends - I speak of Little Debbie, peddling her unnatural yet delicious baked goods in gas stations, vending machines, and drug stores around the country... Swiss Cake Rolls, Oatmeal Cream Pies, Fudge Rounds, and Zebra Cakes!

tasti-d-lite ice cream sandwiches!

bad chocolate.

Teddy grahams and whipped cream

Recently, gelato from GROM.

I'm addicted to Mentos, even though its ingredient list scares me.

fun dip, what better way to get flavored sugar than in pure form??

@ zoverman-- YES! Little Debbie Christmas Tree Cakes and Star Crunch Cookies are the ultimate guilty pleasures. I just can't help myself.

i actually love maltesers and eat them at least twice a month. but i'll go with little fat witch brownies

banana pudding

chocolate cake

Warm apple pie a la mode.

a piece of challah bread slathered with peanut butter, chocolate and honey. its unreal.

peanut butter straight from the jar

IKEA hazelnut and milk chocolate bars!

and omg can someone PLEASE tell me where to buy maltesers? I had a couple once from someone who went back to China and didn't know who else would know. =(

Mallomars!

A pint of any flavor of Ben & Jerry's Ice Cream. I was only going to have a bit of it - then it starts to melt, so I spoon around the soft edges, before I realize it, I'm halfway done - then the melting continues and well, there's just a bit left, so might as well... I usually feel kind of ill the morning after, but in the moment, it's pure decadence.

Frozen Reese's Peanut Butter Cups....any size, any time!

chocolate pudding

A Skor toffee bar.

giant bowl of cereal(pretty boring).

dark chocolate and chocolate mousse

cinnamon dulce de leche ice cream from haagen dazs

Vanilla ice cream - basic but tasty.

Candy Corn....I wait all year for the fall candy season.

Land o Lakes graham hot cocoa. I'm salivating just thinking about it.

I went to Chile in March 2007. They sold this stuff called Manjar in the grocery store. I bought a small one, b/c I was told it's good on apples and bread. We were there for two weeks, and by the end of the two weeks, I was buying the large tub and putting it everything... including eating spoonfuls. I couldn't bring anything back with me, so I miss it so much. I miss my Manjar.

It's a toss-up. For the truly guilty, why-am-I-putting-this-in-my-body feeling, I go for the extra-large Little Debbie oatmeal cream pies. I used to buy them in college, and I'd be done with a box in a day. For the waist-damaging, yet not packed with preservatives variety of guilty, it's the ice cream sandwich at Jacques Torres. It's two blocks from my office, and a bad day is instantly better with one of these.

Ben & Jerry's Chocolate Fudge Brownie ... mmmm.

Harry and David's Chocolate Decadence Cake. Mmm... Sweet, rich, dense, and oh so chocolatey! Yummy!!!

A Chocolate éclair has always made me weak in the knees!

red velvet cake - a well-made one gets me every time

Peshwari naan - yummy warm naan filled with sweet coconut, fruit, and nuts. my favorite is at Darbar in midtown east

Anything with chocolate!

Little Debbie Nutty Bars. Gas station whoopie pies. If you've ever traveled in Maine you know what I mean.
@Miz_coaster: I love manjar blanco, too! I eat that stuff by the spoonful. Probably should feel a little guilty about that, but I don't. ;)

Reese's Peanut Butter Cups.. probably none of the ingredients are natural but gosh darn it they make my day.

Macarons :-)

Chunky peanut butter and LOTS of chocolate chips melted in the microwave, stirred, and then eaten as quickly as possible before it hardens.

only one? i'm the queen of trashy sweets. i'm a sucker for lemonheads, orangeheads, cherryheads, and grapeheads. ditto bubble gum, especially bazooka, even though i'm too old now to be able to read the comics without my reading glasses. i also love strawberry sour belts, sugar babies, and tropical skittles.

i am also capable of eating an entire four ounce bar of scharffenberger milk chocolate in about three bites.

Many candidates for that slightly furtive guilty category, but I'll second lvegas' vote for candy corn as the primo candidate. Close contenders are jelly beans and archway soft molasses cookies. Makes me a little sad to see so many legitimate treats listed as guilty ones.

chocolate bouchon from Bouchon bakery. Tickets please?

Halloween Candy leftovers. Picking out a different piece each time, sometimes up until February or March of the next year.

Ben & Jerry's NYSuperFudgeChunk. No question!!

But I can't come so don't enter me... :(

Little Debbie's Oatmeal Creme Pies (he says sheepishly...)

Butter Brickle ice cream with Salty Caramel sauce and a teeny plop of whipped cream. It's what I always crave when I think of something sweet. I make them make it really really small because it *is* so sweet. Hmmmmmm...........wanting one right about now!

I could mention all kinds of fancy complicated handmade treats, all of which are awesome and I'd take any time of day. But nothing beats a big spoon, first dipped in peanut butter, jif creamy preferably, then plunged into a jar of Nutella. Eaten together. 'Scuse me, I'm salivating as I type ; )

Hershey's chocolate syrup, right from the bottle mmmmm

chocolate Kinder Happy Hippos

Jaffa cakes, chocolate tea cakes (or their cousins Mallomars) and pistachio ice cream.

It would have to be chocolate chip cookies with cherries and pecans. I remember fondly from my childhood, visiting my Nana in Brooklyn, eating Ebinger's Chocolate Buttercream Layer Cake. If it was still available, I could eat the whole thing.

hmmm macaroons

Nutella. Right from the jar. The big, Costco-sized jar.

Fried ice cream covered with rum . Lord have mercy.

A can of sweetened condensed milk that has been boiled for 3 or 4 hours and then allowed to sit in the freezer overnight. Tasty stuff!

Coffee Heath Bar Crunch from Ben & Jerry's. Or a Skor Bar. Can we tell I have a toffee problem?

My mom's chocolate. She'd be getting the tickets if I won :D

zucchini brownies sweetened with dates with chunks of bittersweet chocolate and walnuts a la mode!

double stuf oreos crushed into vanilla ice cream

Pumpkin rolls filled with cream cheese frosting!

big moist rainbow cookie ;)

Right now, it's Two Bite Brownies from Whole Foods.

Alright, let's go deeper. Uh, what kind of man are you? Well, you're weak, spineless, a man of temptations, but what tempts you?
You're a portly fellow, a bit long in the waistband. So what's your pleasure? Is it the salty snacks you crave? No no no no no, yours is a sweet tooth.
Oh you may stray, but you'll always return to your dark master, the cocoa bean.
No, and only the purest syrup nectar can satisfy you!
If you could you'd guzzle it by the gallon! Ovaltine! Hershey's! Nestlé's Quik!

BOSCO!

Harvest cake, made with carrots, beets, yams and walnuts and frosted with cream cheese.

banana sprinkled with chocolate chips- pop it in the microwave..warm and melty YUM!

vanilla ice cream covered in sugar crystal sprinkles, mix it up -- ice cream soup!

Chips Ahoy regular chocolate chip cookies or graham crackers dipped/soaked in milk until just about the point where they are about to fall apart and are lost, but not quite that far, and they then melt in your mouth. Whole milk please. ~ 25 seconds for the chips ahoy, 10 for graham crackers.

Nutella on anything, especially honey wheat pretzels, directly out of the jar.

Ice cream, especially peppermint.

Guniess chocolate cake cupcakes with bailey cream cheese frosting...

Evelyn's (FiDi) handmade chocolate pretzels. So good.

giant meringue from Almondine in DUMBO.

Anything sweet. I lack moderation. If i open it or bake it i will have it all. special weakness for most anything creamy. ahhhh. dangerous.

Melted peanut butter over vanilla ice cream with crumbled Funny Bones mixed in. Any ice cream will do, but the Funny Bones need to be fresh, or it's just not the same. Or in a pinch on a road trip-funny bones and cold milk.

Baking some delicious vegan dessert like cupcakes, cookies, or apple crumble and enjoying it with some homemade faux ice cream.

I've always had a peanut butter and chocolate obsession.

When I was a kid, i would melt peanut butter and semi-sweet chocolate chips in the microwave, pour the mix over Rice Krispies, freeze, then eat.

Now it's a Forbidden Chocolate Ice Cream sundae from Friendly's with oodles of their peanut butter sauce, or Haagen Dacz's Peanut Butter and Chocolate ice cream.

Yum!

Lindt dark chocolate balls or cookie dough.

Yum, Yum, Yum

Frozen custard cone with chocolate sprinkles!

Growing up, the only time we got processed, thaw-and-bake, white dinner rolls (a.k.a. "junk bread") was at major holidays. When everyone was passing around pumpkin pie or figgy pudding, my brother and I always tucked into Gravy Bread.

I'm a savory, sue me.

Currently:

- The Brooklyn Cream cupcake from Two Little Red Hens/Ladybird Bakery (yellow cake, pastry cream filling, fudge frosting)
- Pistachio gelato
- Munchkins (I found out in college that in the rest of the country, they're called donut holes.)
- The lime cornmeal cookie from Amy's Bread

i love salty sweet things...i always pair a handful of frozen m&ms with a handful of pretzels. i also love frozen fruit like bananas or grapes...but macaroons from laduree are really the best!!

A hot fudge sundae from McDonalds

coffee ice cream, can't stop once I start.

I'm a huge proponent of fine artisan chocolate, so when I occasionally indulge in a cheap Chunky bar or Mounds I totally feel guilty.

Warm chocolate pudding.

sugar sweet sunshine lemon yummy cupcakes!

Red Bean Dumplings.

Lemon bars...the sugary, citrus flavors make my knees buckle.

By far my guilty pleasure is soft serve fro-yo but loaded with granola, rainbow sprinkles and carob chips!

anything made with pillsbury funfetti mix.. sigh.

glazed donuts and rich chocolate cake. Not at the same time though.

Mine is not a pastry, but definitely a sweet!

My guilty pleasure is a whole bag of Sour Patch Kids all to myself!

But it is always sweeter sharing it with my sweetie! :)

Are you familiar with taking two Oreos, taking the tops off, and smooshing the cream sides together to make your own Double Stuffed Oreo?

I love Double Stuffed Whoopie Pies

Chocolate pudding.

sour cherry jam straight from the jar.

I love soft serve green tea ice cream

Mallomars baby!!! Classique! Chocolatey, gooey and crunchy!

Flourless chocolate cake!

mint brownies - homemade brownies with a layer of cream made from creme de menthe and topped with a hard dark chocolate layer. YUM!

Freshly fried powdered sugar donuts with fresh pressed apple cider at the cider mill!

Chicken flavored ramen noodles.

A classic jelly apple from Phillips in Cony Island.

Dark chocolate covered graham crackers

oreos smothered in peanutbutter and chocolate covered pretzels. Sometimes eaten at the same time!

jordan almonds. so sweet and crunchy!

pumpkin ice cream- hard to find but oh so good!

slightly melted dark chocolate lindt truffles. The inside is completely liquid and the outside is nice a soft. A wonderful treat.

Butterscotch pudding ftw.

Chocolate malted milk ball ice cream.

homemade sour cherry pie! (or just pie in general)

i have no guilty pleasure from eating sweets, but sometimes in the amount i consume!!! but ice cream, full flavor, full fat is probably my biggest indulgence!

Dessert in general - I could skip dinner all together just to have dessert

gooey, melty hot fudge sundae with Hagen Daz ice cream (vanilla bean AND coffee) with toasted almonds, dark chocolate hot fudge and sweetened whipped cream.....omg

Soft serve ice cream with rainbox sprinkles.

girl scout cookies - thin mints!

Sour crawler gummy worms!! Everything else I eat is fairly healthy...but then I get a sudden sour crawler craving and I HAVE TO HAVE THEM.

Chocolate covered almonds. I have to keep the box away from myself, otherwise I'll eat them all in one sitting!

A rootbeer float always makes me smile :)

Creme brulee....any flavor....the only problem is that the dish it comes in at most restaurants is too small. I guess that's why god created ben & jerry's creme brulee ice cream....

homemade banana pudding

A hot fudge sundae - chocolate ice cream, good hot fudge and lots of it, with real whipped cream. Hold the cherry!

chocolate chip banana bread!

pumpkin pie with vanilla ice cream.

Black gum drops. Yumm!

Hershey's almond chocolate, mmm.

shaved ice with condensed milk or salted caramel anything!

Brownie in coffee cup, whole milk poured on top and then hershey's syrup on top..breakfast of champions!

My guilty sweet is a churro. Mmmmm!!!

Harvey

My unending quest (with *almost* too many contenders) for the very best black and white cookie in NYC!

Chocolate soymilk with crème de cacao (or vanilla soymilk with crème de menthe)

I can never stay away from eating freshly baked financiers one after the other without thinking when to stop.

baklava.
making and then eating an ENTIRE tray of baklava.
:)

A peanut butter, nutella, banana sandwich

creme brulee

Popping a whole mochi red bean ice cream in my mouth at Sushi Yasuda.. it's made with fresh vanilla ice cream and adzuki beans. Ssshhhhh... :-)

Chocolate covered, cream filled Krispy Kreme donuts. If you eat just one, you'll be fine. With two, you get a sort of heavy feeling in your tummy, but you'll be okay if you stop there. If you eat half a dozen, however, your tongue will be rubbed raw from the sugar, your belly will feel like you ate a rock, and you'll feel a deep sense of shame.

But you'll still want another one!!!

in no particular order:

1) toast or saltines dipped in condensed milk. mmm, mmm, salty-sweet goodness.
2) a fresh batch of gooey, homemade fudge.
3) buckeyes -- little balls of peanut butter dipped in chocolate.
4) the olive macaron from pierre hermé. not so guilty pleasure because if i can manage to get my hands on 'em on american soil, it would be a crime not to devour them.
5) mexican hot chocolate.

leche flan cake. basically, it's cake baked with flan in a steam bath. when you remove the cake from the pan, you end up with cake on the bottom, flan on top. the caramelly goodness from the flan drips down and stains the cake. words simply cannot express.

omg a brownie sundae with a still warm brownie, vanilla ice cream, and really rich chocolate fudge sauce. preferably eaten while sitting in a "shoppe" where the ice cream is home made and there are cows in the backyard.

Trader Joe's chocolate covered pretzels (milk or dark). I eat 'em by the bagful.

reese's peanut butter cups!

oh mannnn I would LOVE to go to Sweet! Beyond amazing opportunity.

While I love all desserts (I'm a constant baker), I really indulge in whatever ethnic or exotic sweets I can find. Anything from a box of green tea mochi to Indian rice pudding, I'm there.

Although, I'm always up for a good ole homemade dessert straight from the oven...you can never ever go wrong with pumpkin chocolate chip cake. =]

heath bars.

Kitchenette's sweet berry crumble of the day

creme brulee

malteasers, candy corn, and mallomarsss

It's 9 PM, you are done with everything you had to do for the day, goes to time square, have a really really thick cheesecake with a milk shake - my kind of a day. :)

mars bars.

I'm going to have to go with everyone that said Mallomars. It's so rare that I can actually find them, so when I do, it's always a special treat. Yum!

brownie batter, straight out of the bowl.

Dark chocolate hershey kisses. Just enough to get my fix, but can easily lose track of how many I eat.

spicy hot chocolate from Jacques Torres Chocolate

I love fudge.

fortunato brothers cannolis in williamsburg. the best there are

Salvatore Brooklyn's Ricotta-filled Cannoli

Toss up between home made rice krispie treats or out of the box brownies.

Um, the whole pan I guess makes it guilty. :-)

My most guilty pleasure right now are s'mores a la Trader Joe. TJ's cinnamon grahams + TJ's vanilla marshmallows + TJ's 73% dark chocolate bar. I'm having at least one for breakfast this morning.

vanilla milkshakes from the mr. softee trucks.

Dorie Greenspan's Chocolate Chip Cookies. Sooo goood.

coconut cake with decadent cream cheese and coconut icing

York Peppermint Patties.

Ganache. It's just too easy! Chocolate chips covered with half-n-half warmed in the micro for 30 seconds or however long the amount requires, gently stirred, and then lucious happiness!

Lemon Meringue Pie... or Pumpkin Scones from Alice's Tea Cup... mmmmmm

Eagle's brand sweetened condensed milk, with a spoon.

deep fried mars bars from a salt and battery. and if it's easter? a deep fried cadbury cream egg.

chocolate chip cookie dough. at 8am-- right before I bake them.
a piece of a Ghirardelli semi-sweet baking bar between two graham crackers.
or just a handful of sour patch kids.

nestle lion bars - wish they were more available in the states
dessert truck's creme brulee.

Take a handfull of ORIGINAL Lay's potato chips .....crush them into a bowl .........top with your favorite ice cream ( for me .....Haagen Daz Coffee ) .....and enjoy . Be sure to get some chips and ice cream on every spoonfull ....ummmmmmm. The sweet & salty together ....OMG !!!!!!

taking a pit stop at the shake shack custard line on my way to the subway after work and trying whatever the flavor of the day is

s'mores. drippy, burnt, homemade s'mores.

It would be a toss up between marshmallow fluff with peanut butter and sliced bananas on whole wheat bread (whole wheat - healthy, right?!) or sticky toffee pudding.

dark chocolate peanut M&Ms. a whole bag.

Betty Crocker's silver white cake with real buttercream frosting; weddings not required

Challah french toasted sandwiches with bananas, chocolate, peanut butter, and cinnamon. Oh how well it melts everywhere!

Bread pudding

fluffer nutter on toasted white bread.

sweets never make me feel guilty. unless they are candy corn.

levain dark chocolate peanut butter cookie

chocolate. mmmmmmmmm I said chocolate

greek yogurt with honey and walnuts

cinnamon rolls. YUM.

galaktoboureko - with cup of strong coffee on the side

A Sweet Dutch Waffle drizzled with real chocolate and topped with fresh (real) whipped cream, delicious and fun! Love it!

the little lemon blossom cake from the Black Hound New York pastry shop:
"layers of vanilla butter cake filled with homemade lemon curd and raspberry preserves, finished with white chocolate buttercream and toasted vanilla cake crumbs around the sides...with yellow marzipan flowers"

dulce de leche hagen daz

Bananas Foster

a dozen doughnuts... because i don't feel guilty until after i eat 12.

Currently it's Dove dark chocolate with almonds but basically anything chocolate and delicious will do!

a Nestle Crunch crisp after dinner !

Ben and Jerry's Chubby Hubby

simple chocolate milk, made with whole milk and melted dark chocolate chips

apple crisp with vanilla ice cream

lately, dulce de leche straight out of the jar.

Nutella, on a spoon, straight from the jar. =)

The guiltiest of sweet pleasures for me has gotta be the Lemon Hostess Fruit Pie (long live Fruit Pie the Magician - http://en.wikipedia.org/wiki/Fruit_Pie_the_Magician). Note: they are even better frozen.

i luv korean pumpkin yut. yum yum, chewy burnt sugar.

Tootsie Pops ... the red ones

definitely peach cobbler, served hot and bubbling with vanilla ice cream.

creme brulee, can't get enough of it! can't resist it, and when I see it on the menu, I can't wait to finish dinner so I can have it!

Lindt Lindor - white chocolate

Spoonfuls of condensed milk, eaten straight from the can=)

Haagen Daaz ice cream: Honey Bee and Mango are my latest favorites.

swiss chocolate stuffed in a baguette.

Pretty much anything from the Dessert Truck. I have to chain myself to my desk during business hours just to save myself!

York Peppermint Patties!

gummy anything 4tw.

sour grapefruit gummies... I just can't get enough of them!

Forgive me if this posts twice, but I think my first attempt was eaten...

My grandpa used to make "Poison" - a recipe he learned in the army. Later I learned this was actually Dulce de Leche: boil a can of sweetened condensed milk for three hours, freeze it for three hours, open up and eat.

i take ciabatta - toast - add nutella when still warm - then add some vanilla ice cream

or

anna's ginger cookies with haagen daaz reserve hawaiian leuha honey and sweet cream iced cream

yum :)

cherry coke with twizzlers!

A whole pint of Ben and Jerry's in one sitting.

Melted ice cream on chocolate cake, frozen in a big, messy swirl.

I don't count grom gelato or Jacques Torres ice cream sandwiches as guilty pleasures--they're both legit in my eyes. Nor do I count a pint of Ben & Jerry's in one sitting as I do that too frequently for it to actually be riddling my conscience. No, no, my guilty pleasure sweets are either a tooth-enamel-melting 2 pounds of Sour Patch Kids or my boyfriend's mother's "Pretzel Salad:" A butter, sugar, pretzel crust (ground in a food processor), 2 cups of cool whip and more sugar folded into 2 packs of no-holds-barred cream cheese, and then two packages of strawberry jello with a pound of pre-frozen strawberries mixed in.

Shaved ice, with sweet red beans and a generous covering of sweet condensed milk. YUM.

lately:
- peanut butter and jelly cupcakes
- sesame bagel w/ scallion cream cheese

Banana pudding, banana bread, banana splits, banana cream pie.... I think I detect a theme!!

Green Tea Ice Cream.

Triple Layer Bars (top dark chocolate, middle coconut, bottom graham cracker crust)

Bamboo or avacado honey (super dark and intense) on chunks of parmigiano reggiano.

Any sweet with chocolate is the greatest sweet in the world for me!

Ritter sport bars, or sour patch kids. I agree that anything as fancy as Grom gelato or Jacques Torres ice cream sandwiches is nothing to be "guilty" about.

Well, since I don't know where those incredible moist, crumbly doughnuts my high school English teacher brought us that one time came from, I'm just going to say chocolate with a marzipan center.

Strawberries with chantilly cream!

Smores:, the graham crackers had to be cracked just right so they were squares from the original rectangles, and i had to pack as many marshmallows & chocolates as i could fit on the surface to glue the graham lid down. Mmmm.. they smelled amazing as they expanded and bloated to perfection!

mascarpone sorbet (recipe from Alain Ducasse)

I have traversed to Cake Man Raven for some Red Velvet cake. I have done a top 10 cupcake run (in one day!). I can diagnose the intrinsic differences in the various gelati, soft-serve and custards throughout the city. However, my guilty pleasure or pleasures are far less culinary: Dairy Queen Skor Blizzard and the Reese's Peanut Butter Cup sundae from Friendly's:-)


Guilty pleasure: many combinations of salty and sweet. Good chocolate with pretzels, popcorn, etc.

Vanilla ice cream

spoonfuls of coolwhip or reeses peanut butter cups. yummy!

Unofficially and unanimously is strawberry ice cream, whether breyers/edys/turkey hills (the good kind). I'm supposed to take just one spoon; however, temptation gets the best of me as I often cheat by scooping more than one spoon.

Entemann's cheese danish

Plain cheesecake with tiramisu on top. yummmmm!

A spoonful of Nutella with Better than Peanut Butter and whipped cream!

Chocolate covered pretzels - love them!

Any kind of ice cream - in large quantities.

Dark chocolate toffee - Yummy

Strawberries covered with dark chocolate...any day!!

This is kind of embarassing, but we're supposed to be honest here right? Just to be clear, these are *guilty* pleasures...

1. Butterscotch Krimpets (eat them quickly so no one notices and then lick off any icing stuck to the plastic)
2. Real whipped cream straight...a little dash of vanilla, high peaks, and then into my mouth!
3. Swedish fish (wow...I don't think I've ever told anyone how I feel about swedish fish)

Desserts I would not mind being caught with and would like in front of me this instant:
Sprungli
warm chocolate chip cookies
hot fresh Krispy Kreme glazed donuts
mint chocolate chip ice cream

Sour-Patch Kids, Skittles, and other candies sold at movie theaters in large quantities, primarily to fourth-graders. I avoid making eye-contact as I make the purchase and then run off to the theater.

p.s. my girlfriend is dying for these tickets... please give them to me... please

Cheesecake.........ummmmmm!

I am a sweet freak with very little guilt, though every now and again I get sad for no reason. The other day I ate a spoon of Duncan Hines fudge frosting right out of the container. It was all delicious and trans fatty. Does that count?

My guilty pleasure is that I can't pass up a piece of cheescake. Any kind! Plain, fancy - as long as it is cheescake...new york style, any style - love it. Thanks for this opportunity!

SPICY TUNA ROLL - I swear I am addicted. I have to have a spicy tuny roll from one particular sushi spo every dayt. I crave it almost as soon as I get up ever day. Sick, huh!

Chocolate Chip Cookies at City Bakery (or Jacques Torres)

Chocolate or Pistachio...Yum

Peanut butter on a slice of white chocolate banana bread

flan, so rich but so good

Tiramisu. I got some "to go" last night and had it for breakfast. Do I feel guilty? Yes. Will I do it again, first chance I get? Yes.

We have our randomnly drawn winners. They are cybercita, Alena Kastin, jrmanor, and denyse. Congrats to them, and thanks to everyone who commented. We will contact winners by email for instructions on how to pick up tickets.