Print this page

Serious Eats: New York

Sugar Rush: Blackberry Streusel Cake at Gramercy Tavern

Posted by Zach Brooks, July 23, 2008

20080722grammercy.jpg

Photograph by thewanderingeater

From the Gramercy Tavern restaurant week and regular dessert menu: "My blackberry streusel cake with blackberry lime sherbert was simple yet so delicious. The cake was moist [and] densely dotted with whole sweet-tart blackberries, the streusel added a crunchy dimension, and the sherbet added a touch of creamy-tartness." Read about the whole meal on The Wandering Eater.

Gramercy Tavern

42 East 20th Street, New York NY 10003 (nr. Fifth Avenue; map)
212-477-0777‎

Printed from http://newyork.seriouseats.com/2008/07/sugar-rush-blackberry-streusel-cake-grammercy-tavern-dessert-restaurant-week-flatiron-nyc.html

© Serious Eats

Advertisement will not be printed.