PrintTisserie's Venezuelan Brownie: Who Knew Venezuelans Make Great Brownies
I have tried many items among the seemingly endless array of baked goods, sandwiches, and pizzas at Tisserie, but it wasn't until I happened upon its 53% Cacao Venezuelan Brownie that I had anything truly delicious and inspired there. It is Venezuelan chocolate to the third power, and it is a truly powerful chocolate dessert.
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2 Comments:
I'm sure they're fine, but any brownie that's chocolate-coated sacrifices the very best part--that thin, ever-so-fragile crust on top of a fresh one.
AHR at 11:24PM on 03/22/08
Those brownies are special--tiny and perfect. And that cookie is great too, dense, moist and rich...
Tisserie is solid for these things alone..
dbdtron
dbdtron at 3:20PM on 03/27/08