If I find the time this is where I'll be headed this weekend:
Thai Market-960 Amsterdam Avenue (107th St.) 212-280-4575, Here's a quote from Marian Burros about the place "I could have wished for a little more depth in some of the dishes, like the tom yum goong soup with shrimp and lemon grass, but the lightly battered fried calamari with a sweet, slightly hot plum sauce were the kind you don't want to share. Add the fast, pleasant service, and this restaurant is a keeper."
Trois Pommes Patisserie, 260 Fifth Ave. (nr. Garfield Place) Park Slope, Brooklyn 718-230-3119 Bakery-ice cream shop opened by former Union Square Pastry Chef Emily Isaac
Any serious eaters been to either of these places?
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