Tom's Barcelona Bites

Epicurious. Generally I find Lobrano, who has lived in Paris for almost twenty years, to be pretty reliable if a little snooty. Time Out Barcelona also devotes a fair amount of space to food, but in general I find Time Out's writers all over the world to be inexperienced and not as knowledgeable as they should be. Steingarten just called, and as he doesn't have an assistant he can't find the piece in Vogue he wrote on Barcelona restaurants. But a lovely woman at Vogue named Phyllis Rifield graciously faxed me the article, which is from August of 2002. Steingarten told me on the phone that Cal Pep (Placa de las Olles 8 (93-310-79-61) is the one place you must go (get there early, he says, or be prepared to wait quite a while for a table). Other Tapas spots Steingarten likes are Estrella De Plata (Placa de Palau 13 (93-268-06-35), Cata 181, Valencia 181 (93-323-68-18), Santa Maria, Comerc 17, (93-315-12-27), and El Xampanyet, Montcada 22 (93-319-70-03). I'm jealous, Tom. I want a full report.
Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!

Comments can take up to a minute to appear - please be patient!

Previewing your comment: